Our free range Duroc bred pork has a delicate fine-grained texture with a amazing depth of flavour. With a healthy band of fat beneath the skin to retain moisture, basting the meat and adding flavour during cooking. Perfect for old fashioned roasting and full of flavour.
Castlescreen Pigs are raised outside in Spring/Summer free to forage and fulfil their natural instincts, on land FREE FROM any artificial fertilisers or pesticides.. We raise Duroc pigs which do not have the high fat covering of rare breed pigs, so for their own comfort in very cold weather they are kept indoors in very large sheds. The Duroc breed of pig is famous worldwide as the breed of choice for Parma and Serrano ham, due to the marbling and natural sweetness of the meat. Their free range diet produces flavourful fats that are healthier and meat that is naturally high in valuable nutrients